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The Soil and the Worker • SftP Magazine
This issue on food, agriculture, land, and labor is released in June 2022. Buy it in print now! Source: The Soil and the Worker • SftP Magazine
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Eatons Hill Edible Exchange | Facebook
🥚🥚🥚 Due to a complaint and subsequent instruction from Safe Food Production Qld, we must currently CEASE sharing eggs publicly at the Exchange immediately. Thank you to those who’ve generously shared in the past
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The Radical Roots of Community Supported Agriculture – Resilience
Community-Supported Agriculture (CSA) is one of those rare ideas which combine transformative potential with an elegant simplicity. The CSA model of funding and sustaining locally-rooted agriculture has grown exponentially around the globe over the past four decades.
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Guerrilla gardeners spent pandemic turning abandoned spaces into thriving community gardens – ABC Everyday
Friends Ruby and Al have spent the pandemic setting up guerilla gardens across Brisbane in abandoned public spaces. Source: Guerrilla gardeners spent pandemic turning abandoned spaces into thriving community gardens – ABC Everyday
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Why The ‘Commons’ May Be The Future Of The Food System
Professor Jose Luis Vivero-Pol articulates the need for a new kind of food system, one that prioritizes shared resources, collective knowledge and the right to food. includes chapters from “Handbook of Food as Commons”